Remove your brass handles from your kitchen cabinets and put them in a small saucepan of ketchup- just enough to cover the handles will do. Bring the temperature to a boil and immediately turn down the heat. When the handles are nice and shiny, take them out and give them a gool polishing!
The acids in ketchup work wonders when it comest to removing tarnish and buildup from metals such as brass and copper!
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|Sheri Ann Richerson|